Brown top millet is 14 times fibrous than wheat and rice grains.It is not only nutritious but it's also delicious.
This millet is gluten free and contains about 12.5% natural fibre,It can be used as a medicine to treat lifestyle diseases and to create food security.
Millets are high rice in essential amino acids, soluble and insoluble dietary fibre, proteins, vitamins, iron, calcium, magnesium, potassium, phosphorous, and vital vitamins.
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Royal Rice
Forbidden Rice
Rich in Antioxidants
Diabetic Friendly
Heart Healthy
Rich in Fiber
Raw unpolished brown top millet
5-9 Months
Brown Top Millet (Brachiaria ramosa) is a drought-tolerant plant that takes about 90 days to grow and mature.This Millet may have been domesticated in southern India's deccan region.This millet seed can grow in various soils and climates. It is native to India and grows well in the arid areas on the border between Karnataka and Andhra Pradesh.
Browntop millet is an annual warm-season species that grows 2 to 5 feet tall.
Our brown top millet is sourced from tamilnadu-karnataka border and grows naturally without use of pesticides and chemicals.
A fantastic regenerating food plot for wildlife and soil restoration.
Brown top millet is an excellent sources of dietary fibre as well as a variety of other macro and micro nutrients.This millet also has trace amounts of anti-nutritional factors like oxalates and saponins. However, these are lost during soaking and other cooking practices.
Source of starch, soluble sugar, and fibre, non structural carbohydrates (sugars, starch, and fructosans) and structural carbohydrates (cellulose, hemicelluloses, and pectin compounds).
Source of slow digestible starch (SDS)
Rich in fibre, iron, calcium, potassium, magnesium, zinc, phosphorus, protein, and Vitamins B1,B2,B6 and B17
Nutritionists recommend browntop millet as a solution to prevalent lifestyle problems such as diabetes, arthritis, and heart disease.
Helps with weight loss
Prevents constipation and cleanses the body
Helps to control blood pressure and acts as Probiotic for respiratory disorders Helps to prolong digestion and carbohydrate absorption in the colon. Acts as a bulking agent, cholesterol binding agent, increases transit time and slows carbohydrate absorption and has a significant positive effect on the prevention and management of diseases such as constipation, irritable bowel syndrome, and obesity.
Millets are anti acidic and gluten-free and it detoxifies the body
Contains niacin (vitamin B3) which can help lower cholesterol and improve the health of the kidneys,liver and immune system
Effective for lowering blood pressure
Reduces the risk of gastrointestinal conditions like gastric ulcers or colon cancer, stomach issues like; constipation, excess gas, bloating and cramping, heart diseases,respiratory conditions such as asthma, and breast cancer and type 2 diabetes.
Store in air tight container at room temperature. Avoid usage of wet spoon handling.