PEARL MILLET FLAKES I கம்பு அவல்

Stock: Available

SKU

MLOM2304048

Rating:

80% of 100

As low as ₹59.00

Pearl millet flakes are gluten-free, nutritious, and more delicious than regular corn flakes.
Rich in protein, fibre, and minerals, it makes a delicious healthy breakfast when combined with hot milk and nuts. It is pleasurable to consume and satisfies the soul.
Bajra Flakes provides a balanced diet and a hemoglobin level that improves the entire digestive system

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Royal Rice

Forbidden Rice

Rich in Antioxidants

Diabetic Friendly

Heart Healthy

Rich in Fiber

About the Product

Natie Pearl Millet Flakes

6 Months

The Ingredients in bajra flakes are farmed without pesticides or chemicals and processed by homepreneurs in the Tamil Nadu region.

Pearl millet flakes (aval / poha/atugulu/ avalakki) are crafted from pearl millet that is grown naturally.

These flakes can be created to replace our breakfast, to receive the energy and nutrition you need to start the day.It is wealthy in essential additives like protein, iron, amino acids, fiber and phosphorus.

Bajra has a low glycemic index and is gluten-free.

Protein, magnesium, iron, amino acids, vitamins, fibre, and phosphorus are all found in pearl millet flakes.
Pearl millet flakes are gluten free and high in antioxidants, fibre, and folic acid.
Kambu is high in magnesium, which aids in heart health.
Bajra also contains fibre, which aids in the reduction of LDL, or bad cholesterol.
Magnesium aids in the control of glucose receptors in the body and the prevention of diabetes.
Vitamin B6, folic acid, iron, and zinc are all present.
Low in calories